Feb. 14, 2001

Cattlemen Can Explore Beef Quality Assurance
at March 5 Meeting in Haskell County
 
Writers: Tim W. McAlavy, (806) 746-6101, email: t-mcalavy@tamu.edu
Contact: Brandon Anderson, (940) 864-2658, email: br-anderson@tamu.edu

HASKELL – Rolling Plains cattlemen can get the low-down on a beef quality management system designed to
improve consumer confidence in beef products and producers’ bottom-line profitability at a March 5 meeting in
Haskell County.

“Ron Gill, Extension livestock specialist at Dallas, and Dr. Buddy Faries, Extension program leader in veterinary
medicine, will be on hand to explain how the Texas Beef Quality Assurance system works,” said Brandon
Anderson, Haskell County Extension agent-agriculture. “The meeting will begin at 6 p.m., in the Haskell County
Memorial Civic Center. There is no charge to attend, and a meal will be provided.”

The Haskell County Extension Agriculture Committee and Haskell Veterinary Clinic are sponsoring this event,
with help from Fort Dodge Animal Health and Hi Pro Animal Health, Anderson noted.

The Beef Quality Assurance (BQA) system was created 10 years ago by the National Cattlemen’s Beef Association
(NCBA) to maximize consumer confidence and acceptance of beef products. The system combines science,
research and education to teach production methods that enable cattlemen to focus on quality from
“the range to the table.”

A united effort by state cattlemen's associations, beef councils, the Extension service, animal scientists,
veterinarians, feed and animal health companies, packers, and retailers helps ensure that beef producers have
access to BQA information. This information focuses on environmental management, record keeping, safe use of
animal health products and sampling procedures for feed and feed ingredients. Ninety-eight percent of cattle going
through feedlots, and 90 percent of cattle on farms and ranches today are from states with BQA programs.

The Texas Beef Quality Producer program – sponsored by the Texas and Southwestern Cattle Raisers Association,
Texas Beef Council, Texas Agricultural Extension Service and Texas Veterinary Medical Association – provides
BQA education and certification for Texas cattle producers. This program helps producers develop their own
customized BQA management plan, as well as records that document essential management procedures and
support sound business decisions.

Gill and Faries were instrumental in developing this educational program in Texas.

“If you plan to attend this meeting, please RSVP by calling the Haskell County Vet Clinic
(940-864-3496) by Feb. 28 -- so we can plan accordingly,” Anderson added. “Those who attend can earn two
general Continuing Education Units (CEUs). If you need more information about the meeting or BQA, feel free to
call me at the Haskell County Extension office (940-864-2658).”